Sunday, 2 April 2017

Renowned Chef & Cookbook Author Gerry Garvin will be holding a Masterclass at the GTBank Food & Drink Fair – Register Now to Attend | April 30th & May 1st

Acclaimed Chef, Cookbook Author, Television Host, James Beard Nominee and Philanthropist, Gerry Garvin will be at the GTBank Food and Drink Fair!
Date: Sunday, April 30th and Monday, May 1st, 2017.
Time: 10.00 am – 8.00 pm.
Venue: 1, Water Corporation Drive, Oniru, Victoria Island, Lagos.
Chef Garvin launched his culinary career in his hometown, Atlanta, Georgia, at theRitz Carlton-Downtown as the youngest line cook in the gourmet dining room. He opened his signature restaurant, G Garvin’s, where he continued to cater to and host high profile dinners for clients ranging from Former President Bill Clinton, to Halle Berry. Chef Garvin expanded his brand by making a name for himself on several popular television shows including Road Trip with G Garvin,which is hosted on the Food Network. At the GTBank Food and Drink Fair, Chef Garvin will display, live to the audience, the amazing culinary skills which have made him a favorite among food lovers around the world.
To be part of G Garvin’s audience, click here to register for his Masterclass.
Please note that the GTBank Food and Drink Fair is FREE to attend and does NOT require registration.
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